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G33S Fluid Loss Control Additive for Oil Well Cementing

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Appearance Ingredients
Free flowing powder or particles AMPS, low molecular amide, multi hydroxy carboxylic acid, auxiliary solvent, etc
Water content, % Fineness (0.315mm sieve), %
≤8.0 <15.0

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    Product Description

    G33S reduces the permeability of the cement filter cake through the aggregation of water-soluble polymer molecular chains. By introducing multiple functional groups into the polymer, it enhances temperature and salt resistance.

    Characteristics

    G33S is polymerized by AMPS, low molecular amide, multi hydroxy carboxylic acid, auxiliary solvent,etc.
    Anti temperature property: 30~200℃.
    Anti salt property: fresh water until saturated brine.
    Filtration property: ≤100ml API FL.
    Water solubility: dissolved in water easily.
    Generally dosage range: 1.0~3.0% (BWOC).
    Good compatibility with other additives.
    Compatibility with cement: suitable for all levels of oil well cement.
    The cement is stable and the free liquid is close to zero
    The cement slurry thickening transition time is short, close to right angle thickening.
    Suitable for low, conventional and high density cement slurry system.
    Having a little retarding property to the cement slurry. 

    Technical Specification

    *The ingredient of the cement in the table is: G class cement, Dosage of G33S: 1.5% (BWOC), water-cement ratio: 0.44, Density of the cement slurry: 1.90±0.01g/cm3,Distilled water or drinking water.
    Items Specification
    Appearance Free-flowing powder or granules without caking.
    Water content,% ≤8.0
    Fineness (0.315mm sieve),% ≤15.0
    Initial consistency, Bc/80℃,46.5MPa,45min ≤30.0
    Thickening linear mutation value, Bc ≤10.0
    Transition time, min ≤40.0
    Fluid loss, ml/80℃,6.9MPa,30min ≤150.0
    Free liquid, % ≤1.4
    Compresive strength, MPa/102℃,21MPa,24h ≥14.0

    Packing, Storage

    Packed in triple-layer composite paper bags, 25kg per bag.
    During transportation, protect the packaging from damage.
    Store in a cool, dry place.
    Shelf life: two years.
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